ACE Inhibitors: What They Are, How They Work, and What You Need to Know

When your blood pressure is too high, your doctor might reach for an ACE inhibitor, a type of medication that blocks an enzyme responsible for narrowing blood vessels, helping blood flow more easily and lowering pressure. Also known as angiotensin-converting enzyme inhibitors, these drugs are among the most commonly prescribed for hypertension and heart failure, and they do more than just lower numbers—they help protect your kidneys and reduce strain on your heart.

ACE inhibitors like lisinopril, a widely used ACE inhibitor often prescribed for high blood pressure and after heart attacks don’t just relax arteries. They reduce the production of angiotensin II, a hormone that tightens blood vessels and makes your kidneys hold onto salt and water. Less of this hormone means lower pressure, less fluid buildup, and less stress on your heart. That’s why they’re often chosen for people with diabetes or early kidney disease—they slow down damage to the filtering units in your kidneys, not just because of lower pressure, but because of direct protective effects.

But they’re not magic. Some people get a dry cough from them—so common it’s practically a signature side effect. Others might see their potassium rise too high, especially if they’re also on potassium supplements or certain diuretics. And if you’re pregnant? ACE inhibitors, including lisinopril and other drugs in this class, are strictly avoided during pregnancy because they can cause serious harm to a developing fetus. That’s why you’ll see posts here about pregnancy and ACE inhibitors, and why alternatives like methyldopa or labetalol come up often in discussions about safe blood pressure control during pregnancy.

These drugs don’t work the same for everyone. They’re especially effective in people of African descent when combined with a diuretic, but less so as a first-line single agent. That’s why doctors often pair them with other meds—like amiloride, a potassium-sparing diuretic often used alongside ACE inhibitors to balance electrolytes and boost effectiveness—or use them alongside calcium channel blockers or beta blockers like atenolol, a beta blocker that slows heart rate and reduces blood pressure by a different mechanism. You’ll find posts here comparing these combinations, warning about interactions with licorice or grapefruit, and explaining why some people need to switch after a heart attack or stroke.

What ties all these posts together? Real-world use. People taking ACE inhibitors for high blood pressure, heart failure, or kidney protection. People worried about side effects. People trying to understand why their doctor chose this drug over another. People checking if it’s safe to keep taking it while breastfeeding, or if it interacts with their other meds. This isn’t just theory—it’s daily life for millions. Below, you’ll find clear, practical guides on what to expect, what to watch for, and how to make these drugs work safely for you.

ACE Inhibitors and High-Potassium Foods: How to Prevent Hyperkalemia

ACE Inhibitors and High-Potassium Foods: How to Prevent Hyperkalemia

ACE inhibitors help protect your heart and kidneys, but they can raise potassium levels dangerously. Learn which foods to limit, how to prepare them safely, and what tests you need to avoid hyperkalemia.